Used pastry line suitable for glazed and unglazed biscuits, bulk or packaged, and cakes with a total capacity of approximately 100 tonnes/month. The line includes the following equipment:
- Mimac Maxidrop SX dropping machinery with dosing unit rollers type, new in 2010. Supplied with rotary mould, wire cutting device, and lowering conveyor system during dosing cycle;
- Rotary oven Zucchelli, new in 2010;
- Pavoni cooking forming machinery, new in 2010;
- Moktamakina cooking cutting machinery, new in 2010.
We use cookies to improve your experience. Privacy Policy.